Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, crispy olive oil coconut cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crispy Olive Oil Coconut Cookies is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Crispy Olive Oil Coconut Cookies is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have crispy olive oil coconut cookies using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crispy Olive Oil Coconut Cookies:
- Prepare 70 grams ※Cake flour
- Take 30 grams ※Medium ground rye meal
- Get 40 grams ※Finely grated coconut flakes
- Take 3 grams ※Baking powder
- Get 30 grams ※Beet sugar (or sugar)
- Make ready 2 small pinches ※Salt
- Take 28 grams Olive oil
- Get 2 tbsp Water
Instructions to make Crispy Olive Oil Coconut Cookies:
- Put a bowl on a set of weighing scales, weigh out the ingredients marked ※, and mix with a spoon.
- Add the olive oil, and mix until everything is blended evenly and there are no lumps.
- Add the water, and bring the dough together. Adjust the amount of water if necessary. Keep adding water bit by bit until the dough comes together easily.
- Divide the dough in two, and roll each portion out to a 3-4 mm thickness. It will be easier to handle if you leave it rest in the fridge for 10 minutes beforehand.
- Preheat the oven to 170℃. Cut the dough with a knife or cookie cutters, and bake for around 20 minutes. If you bake until browned, they'll become nice and crispy.
- When baked, leave on a plate to cool, and they're done! Lay them on kitchen paper to soak up excess oil.
So that’s going to wrap this up for this exceptional food crispy olive oil coconut cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!