Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mung dal khichdi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mung dal khichdi is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Mung dal khichdi is something that I have loved my whole life. They’re fine and they look fantastic.
Moong dal Khichdi Recipe - Mung Daal Khichadi. खिचङी तो बहुत खाई होगी पर ऐसी हैल्दी और टेस्टी खिचङी कभी नही खायी होगी Moong Dal Khichdi is a complete meal in itself. For those unaware, khichdi is a complete meal made with rice and lentils which are pressure cooked together and in India it's synonyms with illness.
To begin with this recipe, we have to first prepare a few components. You can cook mung dal khichdi using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mung dal khichdi:
- Take 1 cup Basmati rice-
- Prepare 1/2 cup Mung dal-
- Take 2 tbsp Ghee-
- Take 1 tsp Turmeric powder-
- Make ready to taste Salt
- Make ready 1 Bayleaf
- Take 3-4 Mint eaves
- Take 1 tsp Jeera-
- Get as needed Dry garam masala
Learn how to make this healty Moong Dal Khichdi reicpe on Hungryforever.com. Moong Dal Khichdi recipe is a rice dish made with yellow moong dal also called as green gram. Its a delicious healthy recipe with lots of health benefits. Dal khichdi (or khichdi as it is often called) is a dish made with rice and lentils.
Steps to make Mung dal khichdi:
- Heat a pan add ghee add here's,bayleaf,&DryGarammasala.crackleit.add wash&soak rice&mungdal stir some time.
- Add double water double of the rice.add salt&turmeric,cook it nicely.
- Mungdal khichdi is ready to serve.garnish with mint leaves serve with curd.
In this recipe, we use moong dal (split and skinned Moong dal khichdi is a complete meal in itself and is very wholesome. however this is simple moong dal khichdi recipe and it is ideal recipe for young kids and for those recovering from indigestion problem. i prepare this recipe quite often specially for my husband's lunch. How To Make Khichdi Pakistani Style. Moong dal khichdi, is a very basic and healthy food. At my home khichdi was made with split moong dal and rice. I have added the laucki (ghia, opo squash, bottle gourd), to make this a more.
So that’s going to wrap it up with this special food mung dal khichdi recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
