Shrimp spaghetti with creamy lemon sauce
Shrimp spaghetti with creamy lemon sauce

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, shrimp spaghetti with creamy lemon sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shrimp spaghetti with creamy lemon sauce is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Shrimp spaghetti with creamy lemon sauce is something which I’ve loved my whole life.

This creamy lemon shrimp spaghetti recipe is easy enough to make on a weeknight and impressive enough to serve at a dinner party. This creamy shrimp pasta recipe is one of my favorites. Sometimes a creamy pasta is the only thing that will do.

To begin with this recipe, we have to first prepare a few components. You can cook shrimp spaghetti with creamy lemon sauce using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Shrimp spaghetti with creamy lemon sauce:
  1. Take Spaghetti (100 grams for person)
  2. Prepare Shrimp
  3. Make ready Lemon Juice
  4. Prepare Lemon zest
  5. Get 3 tablespoon table cream, or heavy cream
  6. Take Italian parsley
  7. Prepare Chopped garlic and onion
  8. Take Half a tablespoon of chicken flavor bouillon
  9. Prepare Butter or olive oil (2 tablespoon)

Meanwhile, whisk the olive oil, parmesan and lemon zest and juice in a large bowl to blend. Keyword: Creamy shrimp pasta, Lemon garlic shrimp pasta, Shrimp pasta. Lemon and fresh basil brighten up the whole-wheat pasta and complement the shrimp in this quick dinner recipe. Yogurt makes a fine substitute for cream in the sauce for this easy pasta recipe.

Steps to make Shrimp spaghetti with creamy lemon sauce:
  1. Cook the onion and the garlic in butter or olive oil…
  2. Add the shrimp, and cook for 3 or 4 minutes…
  3. Add the lemon juice
  4. … the chicken flavor…
  5. Now it’s time to add the cooked spaghetti, the table cream and the lemon zest…
  6. Season it with a little bit of salt, mix all together and it’s done!

Just warm the yogurt (do not boil) and add some pasta-cooking water to thin it out. This creamy lemon shrimp spaghetti recipe is easy enough to make on a weeknight and impressive enough to serve at a dinner party. Creamy Shrimp Pasta reminds me of my favorite dish at Olive Garden with plump juicy shrimp and the easiest alfredo sauce. THIS lemon shrimp pasta deal being ONE of my most requested/loved/favorite dinners. The cooked, frozen, ready to eat kind.

So that’s going to wrap this up for this exceptional food shrimp spaghetti with creamy lemon sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!